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line cook @ The Oakville Club

CAOnsiteFull-time
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About this role

*Line Cook*

The Oakville Club is a Private Members Club that was established in 1907. It is a multi-sport and family-oriented, fitness and social club that provides personal service, facilities and programs to enhance the quality of our members? lives and well-being. The Club is a charming, friendly and positive workplace that is committed to supporting staff to reach their full potential

*Job Responsibilities:*

· Sets up and stocks food items and other necessary supplies.

· Prepares food items by cutting, chopping, mixing, and preparing sauces.

· Cook food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.

· Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.

· Cleans and sanitizes cooking surfaces at the end of the shift.

· Performs inventory checks and completes food storage logs.

*Work Hours, Compensation and Benefits:*

· The role will require day, evening, weekend and holiday shifts.

· The hourly rate is $19-$24 per hour plus gratuity.

· Participation in The Oakville Club Meal Plan.

· Uniform cleaning provided.

*Qualifications/Skills:*

* Basic written and verbal communication skills * Strong organizational skills * Accuracy and speed in executing tasks * Follows directions and instructions and able to work as a team member. * Proficiency in various cooking techniques including chopping, mixing and cooking using various methods such as grilling, frying and sautéing. * Ability to work well in a team-oriented environment, demonstrating reliability and consistency under pressure. * Willing to learn and adapt to new cooking techniques and kitchen technologies. * Able to lift 50lbs.

*Education and Experience Requirements:*

* High school diploma or GED * One to two years of experience as a line cook, restaurant cook, or prep cook * Certificate in Culinary Arts preferred * Experience with various cooking methods and procedures and familiar with industry best practices.

Job Types: Part-time, Permanent

Pay: $19.00-$22.00 per hour

Work Location: In person

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