About this role
What We're Looking For:
• 2+ years of restaurant management experience.
• Strong leadership and organizational skills.
• Ability to work flexible hours – we're a 24/7, 365-day operation!
• Excellent communication and problem-solving skills.
• Dependable, proactive, and guest-focused mindset.
What You'll Do:
• Lead and supervise daily restaurant operations.
• Conduct walk-throughs to ensure food safety and sanitation compliance.
• Manage inventory, cash reconciliation, and cost control measures.
• Train and develop employees to uphold brand standards.
• Deliver outstanding customer service and resolve guest concerns.
• Recruit, staff, and schedule team members efficiently.
Why Join Us?
• Competitive Pay & Quarterly Bonuses – We reward hard work and dedication!
• Comprehensive Benefits – Medical, dental, vision, and 401k with company match.
• Career Growth – Be part of a dynamic team with opportunities for advancement.
• Work-Life Balance – Paid vacation and voluntary insurance benefits.
If you're ready to take your career to the next level and lead a dedicated team, apply today!
#INDEED