About this role
Education: No degree, certificate or diploma. Work site environment: Fruit and vegetable combination farming. Work setting: Rural area. Staff accommodation available. Tasks: Cut agricultural crops. Divide fresh harvested produce into marketable lots and non-marketable lots. Oversee the process of hoeing crops. Provide agricultural crop services such as plowing, irrigating, cultivating, spraying or harvesting. Maintain quality control and production records. Supervise and oversee growing and other crop-related operations. Supervision: 5-10 people. Type of crops: Apples. Asparagus. Bell peppers. Cherries. Cucumbers. Garlic. Melons. Onions. Seed corn. Strawberries. Sweet corn. Tomatoes. Zucchinis. Equipment and machinery experience: Tractor. Forklift. Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Physically demanding. Attention to detail. Personal suitability: Team player. Employment terms options: Early morning. Evening. Morning. Experience: No experience (will train). Employment terms options: Day. Weekend. Other benefits: Free parking available. On-site housing options.