About this role
Director of Environmental Services at Metz Culinary Management. Location: Danville, Pennsylvania, United States. Role: overseeing operations, ensuring safety, mentoring staff Requirements: 5+ years overseeing EVS and plant operations in a CCRC, working knowledge of CMS and Department of Health life safety regulations, EVS management experience, budget and HR experience, strong computer and leadership skills; bachelor's preferred. Category: Environment, Health, and Safety Seniority: Senior Level Commitment: Full Time Workplace: Onsite Languages: English