About this role
Teaching Kitchen Coordinator at Culinary Institute of America. Location: Napa, California, United States. Role: assisting programs, preparing meals, coordinating supplies Requirements: High school diploma, 1+ year related experience in foodservice/hospitality/event management, ability to lift 50 lbs, strong customer service, and MS Office proficiency. Category: Education services Seniority: Entry Level Tools: Microsoft Word, Microsoft Excel, Microsoft PowerPoint Commitment: Full Time Workplace: Onsite Languages: English