About this role
The Utility Stocker is responsible for maintaining a clean and organized kitchen by washing pots, pans, utensils, and equipment. Assists with bussing tables and supports overall restaurant operations to ensure a positive guest experience.
• Responsible for cleaning and washing all kitchen equipment, pots, and pans • Cleans, washes, and inspects all dishware, silverware, and glasses • Responsible for taking out kitchen trash, including grease and food particles from garbage disposals • Responsible for cleaning walls, doors, ceiling, and floors in the kitchen and restaurant areas • Adheres to all food safety and handling set by the Nebraska Department of Health • Maintains friendly, professional, and polite demeanor with all employees and guests • Other duties as assigned
• Must be 19 years of age or older to work in the Casino • High School Diploma or GED Required • Must be able to understand and speak English • Must be able to follow and understand directions ADDITIONAL REQUIREMENTS
• Ability to push and pull up to 50 pounds • Ability to lift and carry objects up to 30 pounds • Ability to bend, stoop, twist, reach, and kneel repetitively • Must be able to work from a standing position and/or walking motion for extended period • Must be able to work flexible hours including days, evenings, weekends, and holidays