About this role
Sous Chef at Q39 BBQ. Location: Overland Park, Kansas, United States. Role: Assist operations, Supervise staff, Ensure consistency Requirements: 3-5 years culinary experience with 1-2 years in a leadership role; strong live-fire cooking; lead a fast-paced, high-volume kitchen; excellent communication; ServSafe (preferred). Category: Food and Beverage Services Seniority: Mid Level Certifications: servsafe (or) Commitment: Full Time Workplace: Onsite Languages: English