About this role
Second de cuisine H/F at Api Restauration. Location: Arras, Hauts-de-France, France. Role: coordinating team, preparing meals, ensuring hygiene Requirements: 2+ years experience in catering or professional kitchens preferred, diploma in hospitality/culinary (CAP/BEP/Bac Pro/BTS) preferred, HACCP knowledge, team management skills, strong organization and customer service. Category: Food and Beverage Services Seniority: Entry Level Certifications: haccp Commitment: Full Time Workplace: Onsite Languages: French, English