About this role
Chef-gérant H/F at Api Restauration. Location: Annemasse, Auvergne-Rhône-Alpes, France. Role: managing kitchen, preparing dishes, leading teams Requirements: Diploma in hospitality/restoration, significant collective catering experience, management skills, HACCP knowledge, computer literacy, and culinary technique mastery. Category: Food and Beverage Services Seniority: Senior Level Certifications: cap, bep, bac pro, bts, haccp Commitment: Full Time Workplace: Onsite Languages: French