Company · 925 open roles
Careers at ROC
ROC has 925 active roles on ResuMinder right now. Score your CV instantly and use the ResuMinder extension to apply in seconds — no manual form-filling.
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925 positions at ROC
SUPERICA BARTENDER – UP TO $8/hr. + TIPS (Buckhead / Sandy Springs)
ROC·Atlanta, GA
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen –…
SUPERICA SERVER – UP TO $8/hr. + TIPS (Buckhead / Sandy Springs)
ROC·Atlanta, GA
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen –…
SUPERICA SERVER – UP TO $8/hr. + TIPS (Cary)
ROC·Cary, NC
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen –…
SUPERICA COOK – UP TO $24/hr. (Cary)
ROC·Cary, NC
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen –…
SUPERICA BARTENDER – UP TO $8/hr. + TIPS (Cary)
ROC·Cary, NC
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen –…
SUPERICA DISHWASHER – UP TO $18/hr. (Cary)
ROC·Cary, NC
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen –…
SUPERICA SERVICE ASSISTANT (Cary)
ROC·Cary, NC
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen –…
SUPERICA EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (South Park / Strawberry Hill)
ROC·Charlotte, NC
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen –…
LITTLE REY LEAD COOK – UP TO $24/hr. (Northcreek)
ROC·Atlanta, GA
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen –…
SUPERICA COOK UP TO $22/hr. (South Park / Strawberry Hill)
ROC·Charlotte, NC
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen –…
SUPERICA GENERAL MANAGER – UP TO $120K/yr. + BONUS (South Park / Strawberry Hill)
ROC·Charlotte, NC
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen –…
SUPERICA SERVER – UP TO $8/hr. + TIPS (South Park / Strawberry Hill)
ROC·Charlotte, NC
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen –…
SUPERICA BARTENDER – UP TO $8/hr. + TIPS (South Park / Strawberry Hill)
ROC·Charlotte, NC
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen –…
SUPERICA AM PREP COOK UP TO $22/hr. (South Park / Strawberry Hill)
ROC·Charlotte, NC
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen –…
SUPERICA HOST/ESS – UP TO $24/hr. (South Park / Strawberry Hill)
ROC·Charlotte, NC
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen –…
SUPERICA COCINERO(A)- HASTA $22/hr. (South Park/Strawberry Hill).
ROC·Charlotte, NC
En Rocket Farm Restaurantes, la filosofía principal que define nuestra cultura es “Atender a la persona a quien sirve al invitado”. Nuestra cultura no es algo que actuamos al frente del restaurante. Empieza por cómo tratamos y nos servimos el uno al otro…
SUPERICA DISHWASHER UP TO $18/hr. (South Park / Strawberry Hill)
ROC·Charlotte, NC
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen –…
SUPERICA SERVICE ASSISTANT (South Park / Strawberry Hill)
ROC·Charlotte, NC
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen –…
LA LUCHA + STAR ROVER GENERAL MANAGER – UP TO $120K/yr. + BONUS (Heights)
ROC·Houston, TX
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen –…
LA LUCHA + STAR ROVER SOUS CHEF – UP TO $70K/yr. + BONUS (Heights)
ROC·Houston, TX
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen –…
LA LUCHA + STAR ROVER SERVER – UP TO $8/hr. + TIPS (Heights)
ROC·Houston, TX
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen –…
LA LUCHA + STAR ROVER COOK – UP TO $24/hr. (Heights)
ROC·Houston, TX
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen –…
LA LUCHA + STAR ROVER SERVICE ASSISTANT (Heights)
ROC·Houston, TX
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen –…
LITTLE REY SHIFT LEADER – UP TO $24/hr. (Northcreek)
ROC·Atlanta, GA
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen –…
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