About this role
Hilton Aruba Caribbean Resort & Casino is seeking a Director of Food & Beverage to lead its evolving dining and guest experience following the addition of a brand-new luxury tower. This is a unique opportunity for a leader with luxury hospitality experience to elevate and refine a diverse food and beverage operation in one of the Caribbean’s most iconic beachfront destinations. Overseeing restaurants, bars, and banquet experiences, you will play a key role in aligning service, programming, and execution with the resort’s enhanced luxury positioning. As the Director of Food and Beverage, you’ll drive innovation, cultivate a culture of excellence, and help define the next era of food and beverage for the resort. As a Food & Beverage Director, you’re not just providing strategic direction for all aspects of the hotel’s food and beverage operations – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.