About this role
Education: No degree, certificate or diploma.
Tasks
- Clear and clean tables, trays and chairs.
- Replenish condiments and other supplies at tables and serving areas.
- Sanitize and wash dishes and other items by hand.
- Package take-out food.
- Portion and wrap foods.
- Prepare, heat and finish simple food items.
- Serve customers at counters or buffet tables.
- Stock refrigerators and salad bars.
- Take customers' orders.
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment.
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas.
- Remove kitchen garbage and trash.
- Sweep, mop, wash and polish floors.
Certificates, licences, memberships, and courses : Not required.
- Equipment and machinery experience: Deep fryer.
- Electronic cash register.
- Security and safety: Bondable.
- Work conditions and physical capabilities: Fast-paced environment.
- Standing for extended periods.
- Work under pressure.
- Personal suitability: Reliability.
- Team player.
- Screening questions: Are you available for shift or on-call work?.
- Are you available to start on the date listed in the job posting?.
- Do you have experience working in this field?.
- Do you meet the language requirements listed in the job posting for the position (English or French)?.
- Employment terms options: Evening.
- Morning.
Experience: No experience (will train). Employment terms options: Day. Weekend.
- Health benefits: Dental plan.
- Health care plan.
- Vision care benefits.
- Financial benefits: Bonus.
- Group insurance benefits.
- Life insurance.
- Other benefits: Learning/training paid by employer.