About this role
It's fun to work in a company where people truly BELIEVE in what they're doing!
Manages stocks in order to maximise gross margins and profits. Ensures that operating standards are maintained . Manages all aspects of hygiene and safety within the liquor store
Minimum requirements Matric / Grade 12 Minimum of 2 years in a supervisory position Previous experience in the Wine/Liquor department or experience in managing a department
Competencies Leading Teams Customer Service Product Preparations Merchandising Administration Hygiene and Housekeeping Sales and profitability
Key responsibilities Merchandising Management Systems Management Customer Services Management People Management and Development Finance and Administration
Closing date: 20 October 2026
If you like wild growth and working with happy, enthusiastic over-achievers, you'll enjoy your career with us!
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