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Band 6 Gastrosurgical Dietitian @ King's College Hospital NHS Foundation Trust

GBOnsiteContractJob reference C9213-26-0821
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About this role

Job summary

Due to the promotion of the current post holder, an exciting opportunity has arisen for an enthusiastic and motivated Dietitian to join the Gastroenterology Service at King's College Hospital, Denmark Hill. This post would suit either an experienced Band 5 Dietitian looking to progress into a specialist Band 6 role or a Band 6 Dietitian seeking a new challenge and the opportunity to develop expertise in gastroenterology and gastrointestinal surgery. The post is initially offered on a 12-month fixed-term basis (0.8 WTE). It is anticipated that, subject to the King's redesign programme and relevant approvals, the role will subsequently be extended and increased to a substantive 1.0 WTE position.

The gastroenterology dietetic team comprises a Band 8a Clinical Lead Dietitian, two Band 7 Dietitians, a Band 6 Dietitian and a rotational Band 5 Dietitian, delivering specialist nutrition support across a range of inpatient and outpatient services.

This varied role combines two weekly onsite gastroenterology outpatient clinics with the management of a gastrosurgical and colorectal surgical inpatient caseload. The successful candidate will provide specialist nutritional assessment and intervention to patients with disorders of gut-brain interaction (DGBI), inflammatory bowel disease and those undergoing gastrointestinal surgery, including patients requiring highly individualised nutritional management following complex intestinal procedures.

Main duties of the job

The post is based onsite across a four-day working week (Monday, Tuesday, Wednesday and Friday), with Thursday as a non-working day. The successful candidate will therefore need excellent organisational and time-management skills, with the ability to prioritise effectively and balance the demands of a complex inpatient caseload alongside scheduled outpatient clinics.

Working closely with gastroenterologists, surgeons and the wider multidisciplinary team, the post holder will play a key role in delivering high-quality, patient-centred care. There are excellent opportunities for service development, including ongoing innovations within the DGBI service, patient education programmes and digital transformation projects.

The successful candidate will benefit from regular supervision, mentorship and support from experienced senior gastroenterology dietitians, making this an excellent opportunity to build confidence and develop specialist skills. Further opportunities include shadowing within the Parenteral Nutrition Service and supporting the supervision and line management of the rotational Band 5 Dietitian.

This is a fantastic opportunity to develop specialist expertise across both gastroenterology and gastrointestinal surgery within a supportive, innovative and forward-thinking team

About us

The Trust provides a full range of local and specialist services across its five sites. In June 2026, we launched our new strategy for 2026-31. Our vision is to transform healthcare, and we have agreed six strategic ambitions to help us improve care for patients, and the working lives of our staff.

Our six strategic ambitions are deliveringhigh-quality patient care; creating a great place to work; leading pioneering research, innovation and education; building strong and successful partnerships; providing timely and efficient care; and ensuring long-term financial sustainability.

We have also agreed four new organisational values - Caring, Collaborative, Inclusive, Innovative - and these underpin everything we do, and how our teams interact with the patients under our care.

We are at a pivotal point in our history and we require individuals who are ready to join a highly professional team and make a real, lasting difference to our patients and our people.

King's is committed to delivering Sustainable Healthcare for All via our Green Plan. In line with national Greener NHS ambitions, we have set net zero carbon targets of 2040 for our NHS Carbon Footprint and 2045 for our NHS Carbon Footprint Plus. Everyone's contribution is required in order to meet the goals set out in our Green Plan and we encourage all staff to work responsibly, minimising their contributions to the Trust's carbon emissions, waste and pollution wherever possible.

Job description Job responsibilities

The post is based onsite across a four-day working week (Monday, Tuesday, Wednesday and Friday), with Thursday as a non-working day. The successful candidate will therefore need excellent organisational and time-management skills, with the ability to prioritise effectively and balance the demands of a complex inpatient caseload alongside scheduled outpatient clinics.

Working closely with gastroenterologists, surgeons and the wider multidisciplinary team, the post holder will play a key role in delivering high-quality, patient-centred care. There are excellent opportunities for service development, including ongoing innovations within the DGBI service, patient education programmes and digital transformation projects.

The successful candidate will benefit from regular supervision, mentorship and support from experienced senior gastroenterology dietitians, making this an excellent opportunity to build confidence and develop specialist skills. Further opportunities include shadowing within the Parenteral Nutrition Service and supporting the supervision and line management of the rotational Band 5 Dietitian.

This is a fantastic opportunity to develop specialist expertise across both gastroenterology and gastrointestinal surgery within a supportive, innovative and forward-thinking team

Person Specification

Qualifications Essential

HCPC registered

Desirable

Member of Gastro BDA

Experience and Knowledge Essential

Experience in outpatient setting Experience of oral and enteral nutrition support Knowledge of Dietetics in NHS Experience in management of DGBI Experience in management of patients who have undergone complex GI surgery Knowledge of IBD / Coeliac / GI conditions

Desirable

Training and experience in Low FODMAP diet

Skills and competencies Essential

Prioritisation MDT working Counselling / Motivational interviewing skills Leadership and ability to support less experienced staff

Personal attributes Essential

Flexible / demonstrates initiative Ability to reflect and appraise own performance

Disclosure and Barring Service Check This post is subject to the Rehabilitation of Offenders Act (Exceptions Order) 1975 and as such it will be necessary for a submission for Disclosure to be made to the Disclosure and Barring Service (formerly known as CRB) to check for any previous criminal convictions.

Certificate of Sponsorship Applications from job seekers who require current Skilled worker sponsorship to work in the UK are welcome and will be considered alongside all other applications. For further information visit the UK Visas and Immigration website (Opens in a new tab).

From 6 April 2017, skilled worker applicants, applying for entry clearance into the UK, have had to present a criminal record certificate from each country they have resided continuously or cumulatively for 12 months or more in the past 10 years. Adult dependants (over 18 years old) are also subject to this requirement. Guidance can be found here Criminal records checks for overseas applicants (Opens in a new tab).

UK Registration

Applicants must have current UK professional registration. For further information please see NHS Careers website (opens in a new window).

Employer details Employer name King's College Hospital NHS Foundation Trust

Address Kings College Hospital - Denmark Hill site

Denmark Hill

London

SE5 9RS

United Kingdom

Employer's website https://www.kch.nhs.uk/ (Opens in a new tab)

Skills

NHSHealthcareFixed-TermFoundation Trust

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