About this role
Shift Lead at Convive. Location: New York City, New York, United States. Role: Lead kitchen team, Maintain menu knowledge, Ensure food safety checklists Requirements: Lead kitchen team, ensure safety and quality, manage labor and costs. 6-12 months restaurant experience; Food Handler’s Certification; flexible schedule; admin skills; able to communicate in primary work language. Category: Food and Beverage Services Seniority: Mid Level Certifications: food handler’s Commitment: Full Time Workplace: Onsite Languages: English