About this role
FBO Food Truck Lead at Oklahoma State Fair, Inc.. Location: Oklahoma City, Oklahoma, United States. Role: Preparing items, Managing service, Monitoring inventory Requirements: Lead cook with 3+ years kitchen or food truck experience; manage small kitchen independently; ServeSafe Manager or equivalent certification; English proficiency; able to stand for long periods; reliable and self-motivated. Category: Food and Beverage Services Seniority: Mid Level Tools: ServSafe Manager, Food Safety Certification, Food Preparation Equipment, POS Certifications: servsafe manager, food safety Commitment: Part Time Workplace: Onsite Languages: English