About this role
Lead Cook at Elior North America. Location: Atchison, Kansas, United States. Role: preparing food, supervising staff, controlling costs Requirements: High school diploma or equivalent, leadership and communication skills, experience preparing and overseeing food, following safety/sanitation, and controlling food/inventory costs. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time Workplace: Onsite Languages: English