About this role
Lead Cook - Veranda at Rancho Bernardo Inn. Location: San Diego, California, United States. Role: preparing food, serving guests, maintaining standards Requirements: Pre-employment substance abuse testing required; position works first and/or second shifts; hourly pay $22.00–$24.00; hospitality industry professionalism expected. Category: Food and Beverage Services Seniority: Mid Level Commitment: Full Time Workplace: Onsite Languages: English