About this role
Camp Head Chef at Upper Crust Food Service. Location: Avalon, California, United States. Role: preparing menus, overseeing staff, maintaining sanitation Requirements: Create and execute fresh menus, lead kitchen staff, maintain sanitation and food safety, manage inventory and orders, pass background checks; ServSafe Food Service Manager certificate required; 4+ years high-volume kitchen experience preferred. Category: Food and Beverage Services Seniority: Mid Level Certifications: servsafe food service manager Commitment: Full Time Workplace: Onsite Languages: English