About this role
Freelance Culinary Advisor (regio Hasselt) at Miele. Location: Hasselt or Belgium. Role: preparing workshops, leading workshops, answering questions Requirements: Freelancer with VAT number; culinary or food education preferred; comfortable presenting to groups; fluent Dutch required; available weekdays, evenings and/or weekends; capable of workshop preparation, delivery, and cleanup. Category: Food and Beverage Services Seniority: No Prior Experience Required Certifications: vat number Commitment: Part Time, Contract Workplace: Hybrid Languages: Dutch