About this role
Front of the House Supervisor at Grove Bay Hospitality Group. Location: Morrisville, North Carolina, United States. Role: supervising staff, managing operations, training staff Requirements: Supervisor experience with minimum 4 months at venue or other Grove Bay restaurant; ServSafe food & alcohol training; fluency in English; ability to lead FOH team, handle cash, expedite, and maintain sanitation. Category: Food and Beverage Services Seniority: Mid Level Tools: Toast, OpenTable, R365, EdApp Certifications: servsafe Commitment: Full Time Workplace: Onsite Languages: English