About this role
Front of the House Supervisor at Grove Bay Hospitality Group. Location: Morrisville, North Carolina, United States. Role: supervising staff, training staff, handling cash Requirements: Supervisor experience; minimum 4 months at venue or other Grove Bay restaurant; ServSafe food & alcohol safety training; ability to work minimum six-hour supervisor shifts; English fluency; completion of Grove Bay training (EdApp). Category: Food and Beverage Services Seniority: Mid Level Tools: Toast, OpenTable, R365, EdApp Certifications: servsafe Commitment: Full Time Workplace: Onsite Languages: English