About this role
Cook Supervisor at Elior North America. Location: Sturgeon Bay, Wisconsin, United States. Role: supervising staff, training employees, ensuring quality Requirements: 1+ year culinary experience in high-volume scratch-cooking environments, supervisory experience, culinary methods knowledge, attention to detail, multitasking, and food safety awareness. Category: Food and Beverage Services Seniority: Entry Level Commitment: Full Time Workplace: Onsite Languages: English