About this role
Assistant Coach at sweetgreen. Location: Salt Lake City, Utah, United States. Role: mentoring team, ensuring safety, managing operations Requirements: 2+ years restaurant management/supervisory experience, experience managing 6+ team members, Food Handler or ServSafe certification, available 30+ hours/week, must be 18+ and authorized to work in the U.S., meet physical requirements. Category: Food and Beverage Services Seniority: Entry Level Tools: Ops Dashboard Certifications: food handler, servsafe Commitment: Full Time Workplace: Onsite Languages: English