About this role
Meat & Seafood Manager at Skagit Valley Food Co-Op. Location: Mount Vernon, Washington, United States. Role: managing department, overseeing inventory, merchandising products Requirements: 2+ years retail leadership, 3+ years meat cutting, inventory and merchandising experience, Microsoft Office and POS proficiency, ability to lift up to 70 lbs, strong leadership and time management. Category: Sales Seniority: Mid Level Tools: Microsoft Office, Point-of-Sale systems Commitment: Full Time Workplace: Onsite Languages: English