About this role
Sommelier at Zuma Restaurants. Location: Cannes, Provence-Alpes-Côte d'Azur, France. Role: managing stock, delivering service, building relationships Requirements: Proven sommelier experience in luxury high-volume restaurants, deep wine and sake knowledge, stock management, ordering, strong customer service and teamwork. Category: Food and Beverage Services Seniority: Entry Level Commitment: Seasonal Workplace: Onsite Languages: French, English