About this role
Chef Manager at Southern Foodservice Management Inc. Location: Decatur, Alabama, United States. Role: managing operations, training staff, controlling inventory Requirements: Manage kitchen and front-of-house operations, purchasing, inventory and cost control, payroll, staff training; requires culinary/management experience and ServSafe certification. Category: Food and Beverage Services Seniority: Mid Level Certifications: servsafe Commitment: Full Time Workplace: Onsite Languages: English