About this role
$16.00 - $16.50 per hour
Must be at least 18 years of age to operate machinery.
Employer will perform a background check.
Part-Time Clerk:
• Permanent Position
• 29 hours per week or less on average
• Paid Sick Leave
• Paid Vacation and Personal Time
• Training and Scholarships up to $1,000 per term
• Premium Pay increase of .50¢/hour for all eligible employees working any hours on Saturday-Sunday, and weekdays before 6 am, or after 7 pm
Full-Time Clerk:
• Permanent Position
• 40 hours per week on average
• Health, dental, vision, life, and short-term disability insurance
• 401(k) Retirement Package with up to 4% employer match
• Paid Vacation and Personal Time Off
• Training and Scholarships up to $1,000 per term
• Premium Pay increase of .50¢/hour for all eligible employees working any hours on Saturday-Sunday, and weekdays before 6 am, or after 7 pm
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Perform work in the areas of: * Prepare food using proper safety precautions and sanitary measures. * Serve customers carry-out food orders * Work products from the stockroom onto the sales floor * Return any unused product to the stockroom in an orderly way * Keeping assigned areas clean and full of supplies * Workplace safety
Physical Requirements: * Ability to frequently lift to 40 pounds * Ability to stand, walk, and crouch continuously for 8 hours * Ability to continuously lift 20 pounds
NOTE: This job description is not intended to be all-inclusive. Employees may perform other related duties as negotiated to meet the ongoing needs of the organization.
$16.00 - $16.50 per hour