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Kitchen Clerk @ Chestersmarket

John Day, OregonOnsitePart-time
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About this role

Wage:

$16.50 per hour

Must be at least 18 years of age to operate machinery.

Part-time Clerk:

• Permanent Position

• 29 hours per week or less on average

• Paid Sick Leave

• Paid Vacation and Personal Time

• Training and Scholarships up to $1,000 per term

• Premium Pay increase of .50¢/hour for all eligible employees working any hours on Saturday-Sunday, and weekdays before 6 am, or after 7 pm

Perform work in the areas of:

* Prepare food using proper safety precautions and sanitary measures. * Serve customers carry-out food orders * Work products from the stockroom onto the sales floor * Return the unused products to the stockroom in an orderly way * Keeping assigned areas clean and full of supplies * Workplace safety

Physical Requirements:

* Ability to frequently lift up to 40 pounds * Ability to stand, walk, and crouch continuously for 8 hours * Ability to continuously lift 20 pounds

Must be at least 18 years of age to operate machinery.

NOTE: This job description is not intended to be all-inclusive. Employees may perform other related duties as negotiated to meet the ongoing needs of the organization.

$16.50

Skills

Kitchen Department

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