About this role
*Hours of Operations*
7am-3pm
*Job Summary* We are seeking a dedicated and experienced Breakfast Cook to join our culinary team. The ideal candidate will be responsible for preparing and cooking breakfast dishes in a fast-paced restaurant environment, ensuring high-quality food service and maintaining food safety standards. This role offers an excellent opportunity for individuals passionate about food preparation and delivering exceptional dining experiences.
*Duties*
* Prepare and cook a variety of breakfast items, including eggs, pancakes, bacon, and other morning specialties * Ensure all food is prepared according to recipes and presentation standards * Maintain cleanliness and organization of the kitchen area in compliance with food safety regulations * Assist in food handling, storage, and inventory management * Serve guests efficiently while providing friendly and professional customer service * Follow all health and safety guidelines to ensure a safe working environment * Collaborate with team members to ensure timely meal preparation during busy hours
*Experience*
* Prior experience in food preparation, cooking, or food service is preferred * Experience working in a restaurant or kitchen environment within the food industry is highly desirable * Knowledge of food handling procedures and food safety standards is essential * Familiarity with meal preparation techniques and serving practices will be advantageous * Previous experience in breakfast or morning meal service is a plus
This position requires a commitment to quality food service, attention to detail, and the ability to work efficiently in a team setting. Candidates should have a passion for the food industry and a strong understanding of kitchen safety protocols.
Pay: Up to $19.00 per hour
Benefits: * Discounted or free food * Flexible schedule * On-site parking
Experience: * Line cook: 1 year (required)
Work Location: In person