Company · 5 open roles

Careers at Tom Sushi

Tom Sushi has 5 active roles on ResuMinder right now. Score your CV instantly and use the ResuMinder extension to apply in seconds — no manual form-filling.

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5 positions at Tom Sushi

cook

Tom Sushi·Vancouver (BC), Canada

OnsiteFull-time$25.00 to $29.00 hourly (to be negotiated)7d ago

Education: Secondary (high) school graduation certificate. Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Train staff in preparation, cooking and handling of food. Supervise kitchen staff an…

sushi chef

Tom Sushi·Vancouver (BC), Canada

OnsiteFull-time$36.60 to $38.00 hourly (to be negotiated)27d ago

Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Ranks of chefs: Sushi chef. Tasks: Create new recipes. Instruct cooks in preparation, cooking, garnishing and presentation of food. Supervise cooks and other kitchen staff. Prepare and cook meals…

sushi chef

Tom Sushi·Vancouver (BC), Canada

OnsiteFull-time$36.60 to $38.00 hourly (to be negotiated)69d ago

Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Ranks of chefs: Sushi chef. Tasks: Create new recipes. Instruct cooks in preparation, cooking, garnishing and presentation of food. Supervise cooks and other kitchen staff. Prepare and cook meals…

cook

Tom Sushi·Vancouver (BC), Canada

OnsiteFull-time$25.00 to $29.00 hourly (to be negotiated)69d ago

Education: Secondary (high) school graduation certificate. Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Train staff in preparation, cooking and handling of food. Supervise kitchen staff an…

sous-chef

Tom Sushi·Vancouver (BC), Canada

OnsiteFull-time$36.60 to $38.00 hourly (to be negotiated)69d ago

Education: Secondary (high) school graduation certificate. Work site environment: Noisy. Odours. Hot. Work setting: Restaurant. Ranks of chefs: Sous-chef. Tasks: Demonstrate new cooking techniques and new equipment to cooking staff. Supervise activities of specialist chefs, chefs…

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