Company · 5 open roles

Careers at The Biryaniwalla Scarborough

The Biryaniwalla Scarborough has 5 active roles on ResuMinder right now. Score your CV instantly and use the ResuMinder extension to apply in seconds — no manual form-filling.

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Scarborough (ON), Canada5

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5 positions at The Biryaniwalla Scarborough

cook

The Biryaniwalla Scarborough·Scarborough (ON), Canada

OnsiteFull-time$36.00 to $37.00 hourly (to be negotiated)35d ago

Education: No degree, certificate or diploma. Work setting: Restaurant. Tasks: Determine the size of food portions and costs. Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas. Train staf…

cook

The Biryaniwalla Scarborough·Scarborough (ON), Canada

OnsiteFull-time$36.00 to $37.00 hourly (to be negotiated)71d ago

Education: No degree, certificate or diploma. Work setting: Restaurant. Tasks: Determine the size of food portions and costs. Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas. Train staf…

chef

The Biryaniwalla Scarborough·Scarborough (ON), Canada

OnsiteFull-time$37.00 hourly71d ago

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years. Screening questions: Are you available to start on the date listed in the job posting?. Are you currently a student?. Do you have experience working in this field?. Emplo…

sous-chef

The Biryaniwalla Scarborough·Scarborough (ON), Canada

OnsiteFull-time$36.00 hourly71d ago

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years. Screening questions: Are you available to start on the date listed in the job posting?. Are you currently a student?. Do you have experience working in this field?. Emplo…

restaurant manager

The Biryaniwalla Scarborough·Scarborough (ON), Canada

OnsiteFull-time$37.00 to $38.00 hourly (to be negotiated)71d ago

Education: College/CEGEP. Work setting: Restaurant. Tasks: Analyze budget to boost and maintain the restaurant's profits. Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies. Evaluate daily operations . Modify food preparation methods and…

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