Company · 5 open roles
Careers at ABATTOIR ST-GERMAIN INC.
ABATTOIR ST-GERMAIN INC. has 5 active roles on ResuMinder right now. Score your CV instantly and use the ResuMinder extension to apply in seconds — no manual form-filling.
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5 positions at ABATTOIR ST-GERMAIN INC.
butcher, slaughterhouse
ABATTOIR ST-GERMAIN INC.·Saint-Germain-de-Grantham (QC), Canada
Education: No degree, certificate or diploma. Work site environment: Odours. Cold/refrigerated. Work setting: Slaughter houses. Tasks: Slaughter livestock and remove viscera and other inedible parts from carcasses. Cut beef, lamb, pork or veal carcasses or sides or quarters of ca…
butcher, slaughterhouse
ABATTOIR ST-GERMAIN INC.·Saint-Germain-de-Grantham (QC), Canada
Education: No degree, certificate or diploma. Work site environment: Odours. Cold/refrigerated. Work setting: Slaughter houses. Tasks: Slaughter livestock and remove viscera and other inedible parts from carcasses. Cut beef, lamb, pork or veal carcasses or sides or quarters of ca…
butcher, slaughterhouse
ABATTOIR ST-GERMAIN INC.·Saint-Germain-de-Grantham (QC), Canada
Education: No degree, certificate or diploma. Work site environment: Odours. Cold/refrigerated. Work setting: Slaughter houses. Tasks: Slaughter livestock and remove viscera and other inedible parts from carcasses. Cut beef, lamb, pork or veal carcasses or sides or quarters of ca…
packaging machine operator - food processing
ABATTOIR ST-GERMAIN INC.·Saint-Germain-de-Grantham (QC), Canada
Education: No degree, certificate or diploma. Work site environment: Odours. Cold/refrigerated. Work setting: Slaughter houses. Tasks: Operate machinery to process and bag, box or otherwise package food products. Record production information. Clean machines and immediate work ar…
cutter - meat packing plant
ABATTOIR ST-GERMAIN INC.·Saint-Germain-de-Grantham (QC), Canada
Education: No degree, certificate or diploma. Work site environment: Odours. Cold/refrigerated. Work setting: Slaughter houses. Tasks: Slaughter livestock and remove viscera and other inedible parts from carcasses. Slaughter cattle, calves, and sheep as prescribed by religious la…