About this role
SUPPORTING THE KITCHEN TEAM IN PREPARING BASIC INGREDIENTS AND ASSISTING WITH THE PREPARATION OF INTERNATIONAL HOT AND COLD DISHES FOR THE ALL-INCLUSIVE HOTEL. RESPONSIBLE FOR MAINTAINING CLEANLINESS, FOLLOWING HYGIENE STANDARDS, AND ENSURING EFFICIENT KITCHEN OPERATIONS. , MOTIVATED COOK C WITH BASIC KITCHEN EXPERIENCE AND WILLINGNESS TO LEARN. HARDWORKING TEAM PLAYER WITH GOOD UNDERSTANDING OF HYGIENE STANDARDS, ABLE TO ASSIST IN PREPARING HOT AND COLD DISHES AND WORK EFFICIENTLY IN A FAST-PACED KITCHEN ENVIRONMENT. , Please note that copy of the letter and CV sent to the employer should also be sent to the (EURES ADVISOR , SOPHIA PAPETTA , [email protected] ). Please include the national vacancy reference number