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Machine Operator @ Aerotek

Berkeley, California, USOnsiteTemporary
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About this role

Job Title: Machine OperatorJob DescriptionThis role focuses on operating, monitoring, and maintaining equipment used in the production of cultivated meat products. You will support the full manufacturing processfrom measuring and mixing ingredients to packaging finished goodswhile following strict food safety, quality, and documentation standards. The position also involves learning and performing basic aseptic cell culture techniques and using electronic systems to track ingredients and production records.

Responsibilities

  • Set up, operate, clean, and tend to equipment that measures, mixes, blends, and forms ingredients used in the manufacturing of cultivated meat products.
  • Operate and maintain food packaging and laboratory equipment in proper working order to prepare finished products for shipment to consumers.
  • Monitor weights, temperatures, and critical control points according to established guidelines and procedures.
  • Accurately complete batch records and other production-related documentation to ensure traceability and compliance.
  • Learn and perform aseptic cell culture techniques, including thawing, passaging, feeding, and harvesting tissue cultivators in biosafety cabinets.
  • Prepare reagents, buffers, and fresh media needed for production and cell culture activities.
  • Use an Electronic Laboratory Notebook and related LIMS/ERP systems to track ingredients, record data, and report batch records.
  • Follow all food safety and personal safety guidelines, including Good Manufacturing Practices (GMPs) and other internal policies.
  • Carry out daily food manufacturing tasks such as weighing, mixing, forming, and finishing commercially available products under the direction of production leadership.
  • Collaborate with the Food Manufacturing Manager and Food Production Lead to meet production targets and maintain product quality.

Essential Skills

  • Experience in food production and/or food quality is preferred.
  • Ability to operate and maintain manufacturing, food processing, and packaging equipment.
  • Strong attention to detail when monitoring weights, temperatures, and critical control points.
  • Capability to accurately complete batch records and production documentation.
  • Willingness and ability to learn aseptic cell culture techniques, including work in biosafety cabinets.
  • Basic computer skills with a working knowledge of Google products (such as Docs, Sheets, and related tools).
  • Good communication skills to interact effectively with team members and production leadership.
  • Strong teamwork skills and the ability to collaborate in a fast-paced manufacturing environment.
  • Flexibility and willingness to adapt to changes in instructions, processes, and tasks.
  • Commitment to following food safety, personal safety, and GMP guidelines.

Additional Skills & Qualifications

  • Prior experience in a food manufacturing or food quality environment.
  • Familiarity with Electronic Laboratory Notebooks and LIMS/ERP systems for ingredient tracking and batch reporting.
  • Comfort working in a temperature-controlled environment with appropriate personal protective equipment.
  • Interest in cultivated meat production and innovative food technologies.

Why Work Here? You will join a collaborative production environment that values teamwork, clear communication, and continuous learning. The organization emphasizes food safety, quality, and innovation, giving you the opportunity to develop new technical skills in both manufacturing and basic cell culture techniques. You will work with modern equipment and digital tools, contributing to the creation of cutting-edge food products while benefiting from a structured, stable schedule and supportive leadership.

Work EnvironmentThis is an onsite role with a regular schedule from 7:00 AM to 3:30 PM. You will work in a temperature-controlled production environment maintained between 38°F and 45°F. The facility provides appropriate company-issued personal protective equipment (PPE) to ensure safety and comfort during operations. Work is carried out in a food manufacturing setting that includes processing, packaging, and laboratory areas, with a focus on adherence to food safety and GMP standards.

Job Type & LocationThis is a Contract position based out of Berkeley, CA.

Pay and BenefitsThe pay range for this position is $30.00 - $33.00/hr. Individual compensation offered for this position within this range will depend on many factors, including qualifications, skills, relevant experience, job knowledge, geographic location, internal equity, and other pertinent job-related factors. Eligibility requirements apply to some benefits and may depend on your job classification and length of employment. Benefits are subject to change and may be subject to specific elections, plan, or program terms. If eligible, the benefits available for this temporary role may include the following:

Medical, dental & vision

Critical Illness, Accident, and Hospital

401(k) Retirement Plan Pre-tax and Roth post-tax contributions available

Life Insurance (Voluntary Life & AD&D for the employee and dependents)

Short and long-term disability

Health Spending Account (HSA)

Transportation benefits

Employee Assistance Program

Time Off/Leave (PTO, Vacation or Sick Leave)

Application DeadlineThis position is anticipated to close on Nov 27, 2026.

Workplace TypeThis is a fully onsite position in Berkeley,CA.

About Aerotek

Aerotek® Inc. provides staffing and services solutions in manufacturing, logistics, construction, aviation, facilities and maintenance. We provide the expertise, solutions and people required to rise to the challenges of North American industry. Headquartered in Hanover, Md., Aerotek operates a unified network of over 200 offices across North America, supporting more than 18,000 clients each year. Aerotek is an Allegis Group company, the global leader in workforce and business solutions. To learn more, visit: Aerotek.com | 1-888-AEROTEK.

Aerotek offers weekly pay, employee benefits including medical, dental & vision, life insurance, health advocacy and employee assistance programs, a 401(k) plan, and employee discounts.

The company is an equal opportunity employer and will consider all applications without regards to race, sex, age, color, religion, national origin, veteran status, disability, sexual orientation, gender identity, genetic information or any characteristic protected by law.

San Francisco Fair Chance Ordinance

Pursuant to the San Francisco Fair Chance Ordinance, for all positions located in the city and county of San Francisco, we will consider for employment qualified applicants with arrest and conviction records.

Massachusetts Lie Detector

It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.

Use of Artificial Intelligence (AI)

We may use Artificial Intelligence (AI) to support parts of our hiring process, including sourcing, screening, and evaluating candidates. AI helps assess applications and qualifications, but final decisions are made by our hiring team. By applying, you acknowledge and agree that your application may be reviewed using AI tools.

Skills

food productionaseptic cell culture techniquesgood manufacturing practicesfood safetyfood packaging equipment operationbatch record documentationlaboratory equipment maintenanceelectronic laboratory notebooklims/erp systemspersonal protective equipmentingredient trackingtemperature monitoringteam collaborationproduction target achievementfood quality monitoring

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