About this role
- Abbeygate Sixth Form College, Bury St Edmunds
- 25 hours per week, 39 weeks per year - Permanent
- Pay rate: £12.99 per hour
As a General Catering Assistant, you'll support the Head Chef and Supervisor in delivering a welcoming, efficient and high-quality catering service. From preparing and serving food to maintaining clean, safe and well-stocked catering areas, you'll help ensure students, staff and visitors have a positive experience every day.
This is a varied role within a busy catering environment, offering the opportunity to develop your skills while working as part of a supportive team. You'll follow food safety and hygiene procedures, provide excellent customer service and contribute to the smooth running of day-to-day catering operations.
We're looking for someone who is reliable, adaptable and able to work well both independently and as part of a team. Previous catering experience is desirable, particularly within an education setting, along with knowledge of food safety and allergen management. A Level 2 Food Safety qualification is desirable, although support can be provided to achieve this. Above all, you'll be committed to delivering a consistently high standard of service and creating a positive experience for our customers.