About this role
Education: College/CEGEP. Work setting: Restaurant. Hotel, motel, resort.
Tasks
- Prepare and cook complete meals or individual dishes and foods.
- Prepare dishes for customers with food allergies or intolerances.
- Clean kitchen and work areas.
- Organize buffets and banquets.
- Certificates, licences, memberships, and courses : Cook Trade Certification.
- Workplace Hazardous Materials Information System (WHMIS) Certificate.
- Safe Food Handling certificate.
- Personal suitability: Dependability.
- Excellent oral communication.
- Initiative.
- Organized.
- Reliability.
- Team player.
- Time management.
- Employment terms options: Early morning.
- Evening.
- Shift.
- Experience: 2 years to less than 3 years.
- Employment terms options: Flexible hours.
- Morning.
- On call.
- Day.
- Weekend.
- Overtime required.
- Overtime available.
- Health benefits: Disability benefits.
- Health care plan.
- Paramedical services coverage.
- Financial benefits: Group insurance benefits.
- Life insurance.
- Registered Retirement Savings Plan (RRSP).
- Other benefits: Free parking available.
- Other benefits.
- Paid time off (volunteering or personal days).