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Assistant Restaurant Manager - North Lakes @ Guzman y Gomez

AUOnsiteFull-timeJob reference REF3790I
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About this role

As the Assistant Restaurant Manager, you’ll be responsible for supporting the daily management of the restaurant. You will be leading the team through busy service periods, crew training, proactively improving guest experience, and supporting inventory and financial management as required. Our Restaurant is open 7 days a week, and we are looking for a passionate and driven Assistant Restaurant Manager with full-time availability.

We appreciate that experience comes in many shapes and sizes, and as a leader, what we mean specifically is;

Experience in leading a team within a busy, high-volume hospitality environmentExperience in delivering exceptional customer service in the Food Hospitality environmentExceptional communication skillsPassion for inspiring, leading, and developing your teamStrong administrative skillsBenefits

We’re incredibly proud of our amazing people and always have each other’s backs, and when in or out of our GYG Restaurant, we are passionate about living our values every single day.

These are just some of the benefits that come with working at GYG:

Exceptional company cultureCareer growth opportunitiesLeadership DevelopmentQuarterly bonus schemeFree uniform and MealsAt Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast food. Since we opened our first restaurant in 2006, we’ve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch, and dinner, committed to serving the freshest fast food with the best local ingredients.

Qualifications

What we’re looking for

We’ll provide you with the support required to get the mechanics and operational understanding right and what we’re looking for is a great attitude, maturity, and a passion for people and food!

If this appeals to you and fits in with your aspirations and experience, we’d love the opportunity to find you a place in our team, working alongside our Restaurant Manager.

Ready to join the family?

Apply now to start the conversation.

We’re committed to providing a safe and secure environment for our team and guests. To support this commitment, we may conduct background checks including, Police Checks and employment verification as part of our recruitment process.

QLD approved Certified RSA License

Current and approved First Aid and CPR Certificate

QLD approved Food Safety Certificate

Skills

Franchise RestaurantsManagementNot ApplicableRestaurants

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