About this role
At Eataly, this role is referred to as a Salumi and Formaggi Artisan. Eataly’s cheese department is home to 500+ of the highest quality cheeses specially sourced from Italy, internationally and locally. Many of the cheeses are entirely exclusive to Eataly. A Salumi and Formaggi Artisan prepares, packages, receives and stocks product. A Salumi and Formaggi Artisan has passion for cheese and the ability to share that passion with Eataly’s guests. Reports to the Store Operations Manager.
Assists guests with cheese and meat selection and shares knowledge of productsWeighs, labels and packages products and completes food preparation in a timely mannerEnsures counter and display refrigerators neatly and accurately as per the pricing menu, and promptly informs management when food quantities or supplies are lowMerchandizes displays attractively and rotates products per quality and First In First Out (FIFO) standards Cleans work station thoroughlyPerforms other duties as required or assigned Excellent communication skillsBasic math skillsBasic knife skillsKnowledge of cheese highly preferredHigh school diploma or equivalent preferredJob Requirements
Availability to work a flexible schedule including weekendsAbility to lift up to 50 poundsAbility to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squattingAbility to use commercial equipment including scales, packaging machinery and a cash register Benefits and Perks
Medical, Dental, Vision InsurancePaid Time OffPaid Parental Leave401K with match or RRSPFree family meal dailyDiscounts at EatalyClasses on products and Italian cuisineReferral bonus programand more!