About this role
A Server coordinates the entire service station and communicates with front of the house and back of the house personnel to provide a dining experience that exceeds guest expectations. Reports to the Restaurant Managers.
Greets guests and presents them with the menuInforms guests of specials, menu changes, answers questions regarding food, beverages and allergiesReceives food and beverage orders from guests and relays to kitchen staff and bartender using a POS systemCommunicates with the hosts, table support team, kitchen staff and bartenders to coordinate stationsPresents, opens and pours wine and beer when serving guestsAssists table support team with stocking work stations, removing and resetting used dishes/silverwareAssists with cash register at counter-service restaurantsPerforms other duties as required or assigned High school diploma or equivalent preferredKnowledge of the sequence of service and dining room proceduresExcellent communication skillsBasic math skillsJob Requirements
Availability to work onsite with a flexible schedule often including evenings, weekends and holidaysAbility to lift up to 50 poundsAbility to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting Benefits and Perks
Medical, Dental, Vision InsurancePaid Time OffPaid Parental Leave401K with match or RRSPFree family meal dailyDiscounts at EatalyClasses on products and Italian cuisineReferral bonus programand more!