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Chef de Partie - Pastry @ AccorHotel

CAOnsiteFull-timeJob reference REF96989X
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About this role

Chef de Partie - Pastry

Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary team’s commitment to safe, efficient operations and exceptional cuisine. Your passion for managing food preparation as Chef de Partie of our Pastry department, will inspire your team to create truly spectacular dishes.

This is a full-time, permanent position, beginning in August 2026.

Starting Rate of Pay: $28.90 per hour

We recognize tenure through our compensation - hourly rates increase after 6 months and then yearly to three years. At three years the pay rate for this role would be $34.90.

Job Duties Include:

Ensure the consistency in the preparation of all food items for a la carte and/or buffet menus according to hotel recipes and standardsMaintain proper rotation of product in all chillers to minimize wastage/spoilageHave full knowledge of all menu items, daily features and promotionsFollow kitchen policies, procedures and service standardsFollow all safety and sanitation policies when handling food and beverage Minimum of four years in the culinary field requiredCulinary experience within a hotel setting is an assetDiploma/Certification in a Culinary discipline is strongly encouragedJob Perks & Benefits:

Subsidized staff accommodation providedComplimentary meal in our staff cafeteria per shiftAccess to our Employee Travel Program, with discounts on room rates and food & beverage at Fairmont & Accor properties worldwideHotel leisure benefits including Golf/Ski passes Visa Requirements: To progress with your application, you must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

APPLY TODAY: Whether you're just launching your career or looking for a new adventure, we invite you to visit www.Whistler-Jobs.ca to learn more about Fairmont Chateau Whistler and the extraordinary opportunities that exist within our resort!

We encourage you to let us know if you require any accommodations through the application or recruitment process, and we will work with you to meet your needs. Persons who anticipate needing accommodations for any part of the application or interview process may contact, in confidence: [email protected].

#CWMRCulinary

Skills

OtherMid-Senior LevelHospitality

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