About this role
We are seeking a Commis Chef, someone with a passion for constantly delivering the brand standards in a kitchen environment and keen to learn more to progress.
You will be required to work in a clean and efficient manner, ability to work under pressure without losing your cool. You'll work closely with our kitchen team to deliver an unforgettable dining experience.
We are open 7 days a week 365 days a year and need people to work a range of shifts this means flexibility is required. We are busier generally during evenings and weekends.
Apply by e-mail send CV TO [email protected]
Sound understanding of Food Safety Practices.
Demonstrate a genuine passion for food and displaying very high standards of production and presentation
You have a working understanding of and the ability to maintain food safety standards and HACCP.
Have excellent communication
You are impeccably groomed and presented.
You have the capacity to multi task, cope well under pressure and are able to meet tight deadlines.
Qualified Chef (Commercial Cookery Cert IV or international equivalent)
Minimum 1 year of proven experience in a similar role
You must have the right to work in the UK.