About this role
Create, mix and serve alcoholic beverages and food to guests.Ensure proper storage of liquor, fruit and equipment.Plan drink menus and inform guests about new beverages and specials.Record inventory and ordering supplies of the bar.Handling cash, credit, and debit card transactions and balancing the cash register. Warm and engaging personality.Previous experience as a Bartender, mixology skills is an asset.Hospitality background is preferred. Ability to anticipate and focus attention on guest needs.Fluency in English; additional languages are a plus.