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Hotel Inventory Manager - MMC @ Princess Cruises

Magsaysay (Philippines), .OnsiteFull-time
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About this role

By applying to this position, your application will be submitted to Magsaysay , one of Princess Cruises official Hiring Partners based in The Philippines. A recruiter from Magsaysay will contact you soon if your qualifications align with our requirements for this position. As the world's leading cruise line, we understand that our guests have high expectations of us, and we have high expectations of our team members. We appreciate your patience as we carefully review each candidate. Set a course for adventure with Princess Cruises! The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities and extensive professional development and recreational programs for our valued teammates who hail from more than 60 countries around the globe. An iconic brand beloved by millions, we love people who love what they do and work together to help our guests create a lifetime of wonderful memories while providing friendly, attentive and authentic service like only Princess can. As a member of the Princess Family, you’ll enjoy a truly adventurous career with excellent incentives, unlimited opportunities for growth, and ports of call that will leave you breathless. Responsibly ensures the physical security of all stores/provision areas. Always maintains accurate records. Regularly participates in physical inventories for all stores per corporate policies and procedures Timely and accurately investigates, records, and reports stock variances. Ensures the accuracy of Crunchtime about orders, receipts, adjustments, and consumptions. Ensures proper stock rotation procedures and storage methods are carried out to minimize loss. Fully understands and oversees defrost-cycles for all refrigerators and deep freezers; takes quick and appropriate action if a malfunction occurs. Carefully establishes the internal requisition schedule based on the length of the voyage and determines appropriate pick-up times and locations. Accurately prepares all Master Orders for hotel supplies including linen, uniforms, food, and beverages per the schedule provided by Corporate Purchasing. Regularly reviews preliminary and final PDF Purchase Orders sent to the vessel before loading; promptly reviews discrepancies with Corporate Purchasing and shipboard departments. Observes each crewmember’s performance using the role description as a guide and deliver prompt and appropriate correction, improvement, or reinforcement. Coaches and develops skilled, engaged team members to become the Consummate Host. Regularly circulates among front-of-house and back-of-house areas to resolve irregularities, problems, and special situations in which staff members require senior-level guidance or assistance. Maintains regular, clear, and effective communication with onboard Food and Beverage Management and other onboard departments. Acts as a Company representative and always portrays a positive image of Princess Cruises to all passengers, officers, and crew .

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