About this role
Our client, an upscale boutique hotel in Sarasota, Florida is seeking an experienced and hands-on Director of Food & Beverage to lead its food and beverage operation. This is an excellent opportunity for a hospitality leader who enjoys being highly visible in the operation and can balance exceptional guest experiences with strong financial and operational performance. The ideal candidate will bring a combination of restaurant and bar leadership, team development, beverage knowledge, financial acumen, and a genuine passion for hospitality.