About this role
*Welcome to the Wedgewood Hotel and Spa, a Relais & Chateaux property!*
Located on the corner of Hornby and Robson Street, in the very heart of Vancouver's hottest shopping, entertainment, and financial district, the Wedgewood Hotel & Spa, member of the ?Relais & Chateaux? collection, is a 83-room, luxury boutique property, appointed with European stylish rooms & suites, meeting spaces with the latest trending technology and the award winning ?Bacchus? fine dining restaurant.
*Are you ready to take the next step in your hospitality career?*
We are currently looking for an experienced *Pastry Cook *eager to join our team of elite hospitality professionals who redefine luxury service and guest experience on a daily basis.
*Awards and achievements:*
* TripAdvisor 2024 Travelers? Choice Best of the Best ? #1 Hotel in Canada & #1 Luxury Hotel in Canada * Michelin Guide Recommended Restaurant 2023 ? Bacchus Restaurant & Lounge * Condé Nast Traveller Readers Choice Awards ? 10 Best Hotel in Canada 2023
The ideal candidate will be well-versed in culinary arts with a passion for sweet and delicious creations. They must adhere to health and safety and Food Safe standards at all times.
*Responsibilities:*
* Prepare a wide variety of goods such as breads; a la carte desserts; * Prepare dishes for our Traditional Afternoon Fall Tea & Renowned Nutcracker Tea * Plate desserts for banquets; and amenities for hotel guests (macroons, chocolate covered strawberries and jams). * Aid the Executive Pastry Chef in creating new and exciting desserts to renew our menus and engage the interest of our guests. * Check quality of material and condition of equipment and devices used for cooking. * Maintain a clean and orderly cooking station and adhere to health and safety standards
*Qualifications:*
* Minimum 2 years of experience in a pastry position in a leading kitchen or bakery * Prior experience in a luxury hotel/resort is an asset. * Strong working knowledge of hospitality industry principles, methods and practices. * Passionate about cooking and excited to join a team dedicated to excellence * Ability to communicate effectively in a Team environment and work in demanding and time sensitive situations.
*Benefits:*
* Comprehensive Health Care & Dental Plan for full-time employees * Company Social Events run by our social committee! * On-site Employee Meals * Staff Discount in our Spa and award-winning Bacchus Restaurant. * Long-term staff get the opportunity to stay in luxury Relias & Chateaux properties throughout North American for free or at highly discounted rates
Job Types: Full-time, Permanent
Pay: From $23.00 per hour
Benefits: * Company events * Company pension * Dental care * Discounted or free food * Extended health care * Life insurance * Paid time off * Vision care
Work Location: In person