About this role
By applying to this position, your application will be submitted to Magsaysay , one of Princess Cruises official Hiring Partners based in The Philippines. A recruiter from Magsaysay will contact you soon if your qualifications align with our requirements for this position. As the world's leading cruise line, we understand that our guests have high expectations of us, and we have high expectations of our team members. We appreciate your patience as we carefully review each candidate. Set a course for adventure with Princess Cruises! The employer of choice in the cruise industry, our fleet of Love Boats offer exceptional facilities and extensive professional development and recreational programs for our valued teammates who hail from more than 60 countries around the globe. An iconic brand beloved by millions, we love people who love what they do and work together to help our guests create a lifetime of wonderful memories while providing friendly, attentive and authentic service like only Princess can. As a member of the Princess Family, you’ll enjoy a truly adventurous career with excellent incentives, unlimited opportunities for growth, and ports of call that will leave you breathless. Manage all aspects of horticultural products onboard, including storage, preparation, and presentation. Produce and distribute high-quality floral arrangements for guest staterooms, public areas, special events, and onboard promotions in alignment with company standards. Maintain all public area and suite plants to ensure a fresh, vibrant atmosphere throughout the voyage. Participate in live floral arrangement exhibitions and demonstrations for guests, as required. Support onboard revenue initiatives through the direct selling of floral arrangements to guests. Maintain accurate inventory records and reconcile all sales at the end of each voyage. Monitor the quality of all flowers, plants, and materials received, and escalate concerns before product quality is impacted. Order floral supplies in a timely manner based on upcoming promotions, seasonal needs, and special occasions, maintaining efficient inventory levels. Ensure all work areas, including the florist’s pantry and storage areas, are organized, clean, and meet hygiene and public health standards at all times. Deliver a consistently warm and engaging guest experience, including acknowledging special occasions and interacting with guests in a professional, attentive manner. Uphold the highest levels of cleanliness, safety, and compliance with environmental policies (HESS-MS), Public Health standards, and company regulations.