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dining room steward @ WC Operating (Quebec) LP

CAOnsiteFull-time
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About this role

Education: Secondary (high) school graduation certificate. Tasks: Address customers' complaints or concerns. Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings. Clear and clean tables, trays and chairs. Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Serve food and beverages. Take orders and relay to kitchen and bar staff. Bring clean dishes, flatware and other items to serving areas and set tables. Screening questions: Do you have experience working in this field?. Experience: 1 year to less than 2 years. Health benefits: Health care plan. Other benefits: Other benefits.

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