About this role
Hourly Rate: $26.21
Hourly Wage: $26.21 Shift: 2nd; must be available to work weekends and holidays Position type: Full Time Responsibilities:
• Directly procures all food items and follows standard recipes and line check sheets to properly set up and maintain his / her station as set forth according to daily prep sheets. • Maintains a professional appearance with a positive attitude at all times. • Follows daily prep lists and production schedules for each day’s service according to visual inventory, banquet sheets and reservations. • Works with Chef / supervisors to prepare menus and specials. • Consistently maintains high standards of quality, cost, eye appeal and flavor. • Follows daily work schedule. • Follows organized sanitation procedures for all areas of kitchen. • Is trained to work on a hot line and cold line stations • Butchery, sauce and soup production. • Proficient in the production of prep for any of the hot line stations to include, fryer, griddle, char broiler, oven and middle, as well as banquet production • Prep production of all hot line items to include fryer and griddle.
• Insures all sanitation procedures are followed at end of shift. To include clean and of station and or line area. • Follows set standards for cooking and presenting all food items from his / her station. • Assists in food procurement, delivery, storage and usage of items. Puts away delivery when necessary. • Assist Chef / Sous Chef in preparation and serving of cold food at banquets and other clubhouse functions when needed Requirements:
• Energetic team player must be reliable. • Willing to work a flexible schedule, days, nights, weekends, and holidays. This position requires standing for long periods
Site Specific Perk:
• Free On-Site Parking
• Uniform laundering, stipend for work shoes
• Complimentary meal and soft drink per shift
• Department celebrations
• Associate Appreciation Week
• Monthly associate recognition and reward programs
• Monthly cell phone stipend
Hyatt Vacation Ownership is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.