About this role
Education: Secondary (high) school graduation certificate. Tasks: Clear and clean tables, trays and chairs. Replenish condiments and other supplies at tables and serving areas. Portion and wrap foods. Prepare, heat and finish simple food items. Serve customers at counters or buffet tables. Stock refrigerators and salad bars. Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas. Remove kitchen garbage and trash. Sweep, mop, wash and polish floors. Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Employment terms options: Evening. Experience: No experience (will train). Employment terms options: Day. Weekend.